Eating Bunny Chow for the First Time in Durban
If you had told me that one day I would be sitting on the streets of Durban, waiting to enjoy a hollowed-out loaf of bread stuffed with spicy meat, I would have said you were lying. Yes, I love bread with all my heart, but I enjoy it the most during breakfast, often accompanying it […]
Food from the Asian Continent
Eating food from different cultures is a very enriching and fascinating experience, I must admit. I say fascinating because it’s interesting learning the combinations that different cultures create, as well as the unusual things they consider delicious—while for you, it might be a pass. It’s also fascinating because you might sample a dish once and […]